Lodge produces outstanding cookware by focusing on consistency and quality. This skillet can both take and hold serious heat, making it great for searing. If you’re entertaining or have a large family, the 12” seasoned steel skillet has you covered. Big enough to sear multiple steaks or toss a ton of pasta, it’s sure to please the crowd.
- Diameter : 12"
- Depth : 1-1/2"
- Pre-seasoned with vegetable oil
- Ready to use
- 12 gauge carbon steel
- Takes high heat for best browning/searing
- Easy release oil finish improves with use
- 3 steel rivets hold handle securely
- Use on all heat sources
- Electric gas glass induction oven and campfire (not for use in microwaves)
Use & Care:
- Hand wash
- Dry immediately
- Rub with a light coat of vegetable oil after every use
- You may experience some sticking with new cookware so use a little oil when cooking
- Mild soapy water is fine, if you dry and oil immediately
- Lodge seasoned cast iron is right at home on any heat source, except the microwave